HONEY GARLIC LOADED POTATOES
PREP TIME: 5 MINUTES
COOK TIME: 30 MINUTES
Recipe below (serves 2)
INGREDIENTS
- 8 baby potatoes
- 500g chicken or chicken skewers
- 1 sachet Mingles Honey Garlic meat rub
- 4 big handfuls spinach or rocket
Garlic sauce
- 1 cup Greek yogurt
- 1 tsp minced garlic
Extra toppings
- Pomegranate
- Feta
- Juice of 1/2 lemon
- Chilli honey
INSTRUCTIONS
- Boil potatoes until just fork tender, then chop into halves. Coat with olive oil + half the Honey Garlic seasoning.
- Air fry or roast potatoes until golden and crispy, I did mine in the air fryer for 25 minutes
- Coat chicken with remaining seasoning and cook until crispy and cooked through. I also cooked mine in the air fryer which made this SO easy.
- Mix together all garlic sauce ingredients
- Build your bowls by dividing everything between two plates with greens, potatoes, chicken and a big drizzle of sauce. Finish with feta, pomegranate, honey and a squeeze of lemon.
