APPLE CRUMBLE MUFFINS
PREP TIME 20 MINUTES
COOK TIME 20 MINUTES
INGREDIENTS
- 8 apples, finely diced
- 2 ripe bananas, mashed
- 2 eggs
- ½ cup maple syrup
- 2 tsp vanilla extract
- 1 cup self-raising flour
- 1 cup quick oats
- ¼ cup desiccated coconut
- ½ tsp mixed spice
- 2 tsp cinnamon
- 1 tsp baking powder
- Pinch of salt
To top:
- Extra sprinkle of brown sugar + cinnamon
INSTRUCTIONS
- Preheat oven to 180°C.
- Finely dice your apples and add them to a large bowl with the mashed bananas, eggs, maple syrup and vanilla. Mix until combined.
- Fold through the remaining ingredients until just combined.
- Lightly spray a 12-piece muffin tray and evenly divide the mixture between the tins. Sprinkle each muffin with a little brown sugar and cinnamon.
- Bake for 20–25 minutes, or until cooked through and golden on top.
- I love these served warm with vanilla YoPRO… but they would also be unreal as a dessert with a scoop of vanilla ice cream hehe xxt
