CHILLI PORK NOODLES
Prep time: 10 minutes
Cook time: 20 minutes
INGREDIENTS
- 2 tbsp Olive oil
- 1 onion
- 4 cups frozen mixed vegetables
- 1 packet lean pork mince
- 1 packet Hokkien noodles
- 1/2 cup sweet chilli sauce
- 1/4 cup soy sauce
- 1 tbsp minced garlic
- 1 tbsp minced ginger
- 1 tsp chilli paste
INSTRUCTIONS:
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Dice and pan-fry your onion in your oil
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Boil your kettle
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In a large bowl add your noodles and cover them with boiling water
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Add your vegetables and water with your onion and cook until soft
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Push your veggies to the side and cook your mince
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Add in your sauce ingredients
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Drain your noodles and fold through the mixture
NOTES:
I sometimes steam my veggies first to make the overall cooking process quicker
Frozen vegetables of choice = mixed winter veggies but any veggies will work