20 MIN TOFU RAMEN
Prep time: 5 minutes
Cook time: 15 mins
INGREDIENTS
- 1 x Mr Chengs ramen kit (I got mine from Aldi)
1 x 450g block of tofu
2-3 cups chopped greens (I used a mix of kale and spinach)
1 cup frozen veggies
1 1/2 cups water
INSTRUCTIONS:
-
Dice up your tofu and greens and organise all of your ingredients
-
In a large pot fry up your tofu with 2 tbsp of the packet broth
-
Add in your water, and the remaining broth and let it come to a boil before adding in all of your other ingredients
-
Let it cook for 5-10 minutes or until the noodles are ready.
NOTES:
I semi cheated today as used a ramen packet instead of making it from scratch hehe but was sooooo easy.
In the kit it had a packet of broth, noodles and corn.It also told me to add an egg on top but I didn’t want to.
Perfect to meal prep for 3 meals.
