HIGH PROTEIN JAFFLES

PREP TIME: 10 MINUTES

COOK TIME: 10 MINUTES

INGREDIENTS 

Ricotta & Spinach toastie

• ½ can baked beans
  
• ½ cup light ricotta (or cottage cheese)
  
• 1 cup spinach, finely chopped
  
• Salt & pepper, to taste
  
• 2 slices of cheese per toastie
  
• 2 slices of your favourite bread per toastie
  

INSTRUCTIONS

1. Mix the baked beans, ricotta, spinach, salt and pepper together.
2.  Layer one slice of bread with cheese, spoon over the ricotta mixture, top with another slice of cheese and finish with the second slice of bread.
3.  Cook in your Sunbeam Turbo Crunch Toastie Maker until golden and crispy.
   
4. Or keep it classic with baked beans and cheese... you really can’t go wrong.