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FOCACCIA CHICKEN SANGA

FOCACCIA CHICKEN SANGA

PREP TIME 5 MINS

COOK TIME 12 MINS

INGREDIENTS

Focaccia
I used a large slab from Staple Bread and cut it into quarters
Whipped feta dip
I used Nuffin Dips
Yogurt
I used YoPRO natural
Lettuce
Sweet chilli chicken tenders
I used FroPro
Tomato
Salt and pepper
Chilli honey

INSTRUCTIONS

Slice your focaccia and lightly toast if desired.
Spread a generous layer of whipped feta dip on the base, followed by a spoonful of yogurt.
Layer with lettuce, tomato and the sweet chilli chicken tenders.
Season with salt and pepper, then finish with a drizzle of chilli honey.
Sandwich together, slice and enjoy immediately.

In my opinion… the perfect sanga to eat tanning by the pool ☀️✨

Learn How To Make This Recipe

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