CHOPPED CHICKEN RANCH SANGA

INGREDIENTS

• Focaccia bread (from @staple_bread Bakery)
  
• @froproaus sweet chilli chicken tenders
  
• Lettuce (1 handful)
  
• Spinach (1 handful)
  
• Tomato (½, diced)
  
• Avocado (¼, diced)
  
• Natural yogurt (2 tbsp)
  
• Sweet chilli sauce (1 tbsp)
  
• Fropro ranch sauce (1–2 tbsp — my fave flavour so far)
  
• Parmesan (2 tbsp or as much as you like)
  

INSTRUCTIONS

1. Cook the chicken tenders as per packet instructions.
   
2. On a breadboard, add your lettuce, spinach, tomato, avocado, cooked chicken, yogurt, sauces, and parmesan.
   
3. Chop and mix everything together so it’s all coated and combined.
   
4. Load it into your focaccia, press it down slightly, and you’re good to go xx