YOPRO BREAKFAST MUFFIN BOWLS

If you know me, you know I’m obsessed with yogurt, so I had to toss together a meal-prep brekkie that keeps me fuelled during big training weeks.

The best part? Same base, different flavours = zero boredom.

Makes 3 large serves (or 4 smaller)

Blend together:

• 3 eggs 
• 1 cup vanilla YoPRO
• 1 banana
• 2 cups quick oats
• 1 cup self-raising flour
• 1 tsp vanilla extract
• 1 tsp baking powder
• Pinch of salt

Blend until smooth.

1. Preheat oven to 180°C.
2. Spray 3 oven-safe containers and evenly divide the mix.

Now customise 👇🏼

🍫 Dark choc raspberry

• Raspberries + 1 square dark choc pressed into the centre before baking.
• Once cooked → sea salt + 170g vanilla YoPRO on top.

🥜 PB & Jam

• Strawberries + 1 tbsp natural peanut butter pressed into the centre.
• Serve with 170g strawberry YoPRO.

🍌 Biscoff banana

• Extra banana slices + 1 tbsp Biscoff pressed into the centre.
• Top with caramel YoPRO post-bake.

• Bake for 20-25 minutes until a skewer comes out clean
• Store in the fridge, reheat, fuel, repeat.

Perfect for busy mornings, post-training, or when you need something ready to grab and go ✨